Blueberry and Almond Tea Cake with Blueberry Sauce

/Blueberry and Almond Tea Cake with Blueberry Sauce
Blueberry and Almond Tea Cake with Blueberry Sauce2018-10-26T13:06:57+00:00

Project Description



  • 2 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup butter, softened
  • 1 cup sugar
  • 3 large eggs
  • 1 cup sour cream
  • 1 1/2 tsp almond extract
  • zest of 1 lemon
  • 1 tsp lemon juice
  • 1 heaping cup Country Magic Blueberries
  • 1/ cup almond slices, toasted


  • Preheat oven to 350F.
  • Grease a round 9 inch cake pan; set aside.
  • In a small bowl, whisk together flour, baking powder and salt; set aside.
  • In a stand mixer, beat butter and sugar at medium speed for 1 minute.
  • Add eggs and mix until combined.
  • Add sour cream, almond extract, lemon zest and lemon juice, mixing until smooth.
  • Fold in flour mixture by hand, stirring until just combined.
  • Gently fold in blueberries.
  • Transfer cake batter into prepared pan and sprinkle the top with toasted almond slivers.
  • Bake until top is golden brown and a toothpick inserted in the centre comes out clean (about 45- 55 minutes)
  • Let cool before transferring to a cake pan.

Blueberry Sauce


  • 1 1/2 cup berries (blackberries or strawberries)
  • 1/2 cup sugar


  • Place berries and sugar into a Vitamix and blend well, serve either over individual slices of cake or offer on the side.
  • Finish with whipped cream.

*You could also add diced fresh strawberries instead of blueberries!

Recipe inspired The Kilted Chef proud ambassador of Country Magic

my country magic

Welcome to Country Magic

We are dedicated to producing quality Country Magic products that will be part of our customer’s healthy lifestyle. Our primary crops include highbush blueberries, onions, potatoes, strawberries, lettuce and other greens—we are constantly introducing new items that will liven up your plate!

Contact Information

1225 Middle Dyke Rd. Centerville, NS. B0P 1J0 Canada

Phone: 1 (902) 582-1445

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